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Contents
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Choice, warmth, tradition
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The gourmet's guide to Ireland
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Eating out in Ireland
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Ireland - a gastronome's paradise
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Northern Ireland
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Ireland's West Coast
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Ireland's South Coast
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Ireland's East Coast
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Ireland's culinary culture
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Recipes
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An Irish food glossary
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An Irish food glossary
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Useful web addresses
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Travelling to Ireland
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Accommodation in Ireland
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Map of Ireland
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Ireland’s East Coast
Rich farming land, a magnet for history, 
culture and comfort – with Ireland’s East 
Coast  you can experience cultural 
diversity, breathtaking coastline, city 
life and some of the country’s most 
pastoral countryside. 
In truth, this is a region of contrasts: to the north, gently 
rolling hills and rich grazing lands, to the south the 
scenic vistas that surround Dublin merge into the wild 
beauty of the Wicklow Mountains. A spel  in Dublin city 
will introduce you to a variety of attractions, including 
the Guinness Storehouse and the Jameson Distillery, as 
well as a wealth of restaurants to match any taste and 
pocket; while the coastline boasts superb sandy 
beaches and picturesque small harbours. 
The area is ripe with farmers’ markets, country markets, 
organic farms, fisheries and cheesemakers. Brimming 
over with quality chefs, Ireland’s East Coast offers a vast 
array of top food from pub fare to the gourmet 
experience. In the unspoilt medieval County Louth 
village of Carlingford, 9 fine restaurants have come 
together to form a Good Food Circle – each featuring 
local food and wonderful sea produce. Inland, some of 
the best agricultural land in the country produces 
excel ent, mouthwatering beef. 
For more information, log onto 
www.discoverireland.com/east
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