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Contents
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Choice, warmth, tradition
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The gourmet's guide to Ireland
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Eating out in Ireland
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Ireland - a gastronome's paradise
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Northern Ireland
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Ireland's West Coast
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Ireland's South Coast
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Ireland's East Coast
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Ireland's culinary culture
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Recipes
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An Irish food glossary
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An Irish food glossary
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Useful web addresses
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Travelling to Ireland
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Accommodation in Ireland
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Map of Ireland
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Farmers’ markets
In this region alone, there are 
approximately 50 thriving farmers’ 
markets, featuring fine local and 
speciality produce. Discover a world of 
choice at a city centre market, or venture 
into the rural idyll for sumptuous seafood: 
•  The English Market, Cork City  
  Historic covered market that’s filled to the brim 
  with gastronomic delights.
•  Enniscorthy Farmers’ Market, County Wexford
  Sample a slice of the sunny South East at this    
  bustling food market on Saturday mornings.
•  Dingle, County Kerry
  Open on Fridays, enjoy fresh fish and seafood, 
  plus excellent local produce in this beautiful coastal 
  town market.
Farm visits
As well as getting to know the food 
producers, a visit to a working farm is 
also an ideal opportunity to stock up 
on sauces, pastes and rare wines. 
•  Apple Farm (and shop), Moorestown, 
  County Tipperary 
  Walk trails through orchards of apples, plums, 
  pears and cherries.
•  Wexford Organic Centre, Folksmills 
  Learn about organic production, explore the growing  
  beds, or take a short course.
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